Cake aux flocons d'avoine et aux pommes (vegan)

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Cake aux flocons d'avoine et aux pommes (vegan). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cake aux flocons d'avoine et aux pommes (vegan) using 8 ingredients and 3 steps. Here is how you cook that.

Ce cake est sain : Pas gras et peu sucré.

Ingredients and spices that need to be Take to make Cake aux flocons d'avoine et aux pommes (vegan):

1. 150 g flocons d'avoine
2. 50 g son de blé
3. 2 grosses pommes
4. 300 g lait végétal
5. 40 g noisettes en poudre
6. 40 g sucre complet (Rapadura)
7. 1 sachet de levure
8. 1 grosse cc de canne

Steps to make to make Cake aux flocons d'avoine et aux pommes (vegan)

1. Mixer les flocons d'avoine puis les mélanger dans un saladier avec la levure, le lait, le sucre, la noisette en poudre et la cannelle.
2. Couper les pommes en petits dés puis les ajouter au saladier et remuer de façon à ce que la pâte soit homogène.
3. Verser la préparation dans un moule à cake et enfourner pendant 50 min à 180°.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Cake aux flocons d'avoine et aux pommes (vegan). Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!