Cake Roulé à la fraise 🍓

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cake Roulé à la fraise 🍓. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cake Roulé à la fraise 🍓 is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cake Roulé à la fraise 🍓 is something that I've loved my entire life.

Many things affect the quality of taste from Cake Roulé à la fraise 🍓, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake Roulé à la fraise 🍓 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake Roulé à la fraise 🍓 is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake Roulé à la fraise 🍓 estimated approx 30 min.

To begin with this recipe, we must prepare a few components. You can cook Cake Roulé à la fraise 🍓 using 9 ingredients and 12 steps. Here is how you can achieve it.

Une recette pour les gourmands 😋😉

Ingredients and spices that need to be Make ready to make Cake Roulé à la fraise 🍓:

1. Beurre
2. 100 g farine
3. 4 œufs
4. 1 sachet sucre vanillé
5. 1/2 sachet levure chimique
6. 5 grosses fraises pour le coulis
7. 3 fraises pour décorer
8. 2 c-à-s de sucre en poudre
9. Chocolat (pour couvrir vos fraises)

Instructions to make to make Cake Roulé à la fraise 🍓

1. Beurrez votre plaque de cuisson et réserver.
   Séparez les jaunes d’œufs des blancs dans deux saladiers.
2. Fouttez les jaunes d’œufs afin d’obtenir un mélange mousseux et réserver.
3. Montez les blancs en neige et réserver.
   
   Versez progressivement la farine sur les jaunes d’œufs.
4. Mélangez bien le tout.
5. Ajoutez un sachet de sucre vanillé et 1/2 sachet de levure chimique et mélanger le tout.
6. Incorporez les blancs en neige et mélangez de nouveau.
7. Versez la pâte sur la plaque de cuisson et enfournez à 180 degrés durant 15mn.
   
   Coupez vos fraises en petites morceaux dans une casserole et ajoutez-y le sucre en poudre.
8. Mettez à cuire à feu doux.
   Après cuisson, mixer le tout dans un mixer et réserver.
   
   Retirer la pâte du four et vérifier la sa cuisson.
9. Coupez les extrémités de la pâte et versez par dessus le coulis de fraise.
10. Étalez bien à l’aide d’une cuillère et saupoudrez de noix de coco.
    
    Enroulez votre pâte et aidez vous du papier cuisson.
    
    Après l’avoir enroulé, versez par dessus le restant du coulis.
11. Étalez sur le cake, saupoudrez de noix de coco et coupez de nouveau les extrémités du gâteau.
    
    Placez vos fraises sur votre cake et recouvrez de chocolat.
12. Votre cake est prêt à être dégusté.
    Bonne dégustation ☺️

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Cake Roulé à la fraise 🍓. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!