Tomates farcies au cookéo

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Tomates farcies au cookéo. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tomates farcies au cookéo is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Tomates farcies au cookéo is something that I've loved my entire life.

Many things affect the quality of taste from Tomates farcies au cookéo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomates farcies au cookéo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Tomates farcies au cookéo using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tomates farcies au cookéo:

1. 4 tomates
2. 500 g farces
3. 300 g riz
4. 500 ml d'eau
5. 1 bouillon cube

Steps to make to make Tomates farcies au cookéo

1. Vider les tomates et les remplir de farce
2. Mettre dans le cookéo le riz l'eau et le bouillon bien mélanger
3. Mettre au dessus les tomates farcies
4. Cuire sous pression 10 minutes

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